Bulk MPC 56 for Bakery Applications
MPC56 in 20kg bags for bread and pastry protein enhancement and browning. HTS 3501.10.10.00 for industrial milk protein.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If pre-baked into flour mixes
Bakery ingredient mixtures become Chapter 19 preparations.
Not sure which classification is right?
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Import Tips & Compliance
• Declare commercial packaging size to confirm industrial use
• Fumigation cert if wood pallets used
• Shelf-life testing for tropical imports
Related Products under HTS 3501.10.10.00
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