Slivovitz Plum Brandy from Germany
Slivovitz is a traditional Eastern European fruit brandy distilled from fermented plums, with an alcoholic strength typically under 80% vol., classified under HTS 2208.90.46.30 as a ratafia-style spirit in containers holding not over 4 liters. It fits due to its fruit-based distillation and bottling size, distinct from higher-proof ethyl alcohol or other spirits.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Obtain TTB approval for formula and label before import to meet U.S. alcohol regulations
• Declare proof accurately using 15.56°C standard; duties scale with proof strength relative to 100 proof
• Provide certificate of origin and lab analysis for alcoholic strength to avoid CBP reclassification