Chartreuse Green Liqueur

Chartreuse Green is a French herbal liqueur made by Carthusian monks with 130 herbs and spices at 55% ABV. Classified HTS 2208.70.00 for complex botanical cordial distillation process.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+17.5%17.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2208.90Lower: 10% vs 17.5%

If simplified herbal bitters

Digestifs without full cordial sugar profile.

3302.10Lower: 10% vs 17.5%

If herbal distillate essences

Concentrates for flavoring shift to Chapter 33.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Proprietary formula protected; minimal ingredient disclosure suffices

High proof requires reinforced containers

Related Products under HTS 2208.70.00

Grand Marnier Liqueur

Grand Marnier is a premium French liqueur blending Cognac with bitter orange essence, featuring an alcoholic strength typically around 40% ABV. It qualifies under HTS 2208.70.00 as a flavored spirituous beverage where spirits are flavored with added sugar and aromatics, distinguishing it from unflavored spirits in heading 2208.30.

Amaretto Disaronno

Amaretto Disaronno is an Italian almond-flavored liqueur made from apricot kernels, apricot distillate, and burnt sugar, at about 28% ABV. Classified in HTS 2208.70.00 for its sweet, aromatic profile derived from spirit base with added sugars and flavors, per Chapter 22 definitions.

Baileys Irish Cream Liqueur

Baileys Irish Cream combines Irish whiskey, cream, cocoa, and vanilla at 17% ABV, emulsified for smoothness. It falls under HTS 2208.70.00 as a dairy-containing cordial where cream is a principal flavor component in a spirit base.

Kahlúa Coffee Liqueur

Kahlúa is a rum-based coffee liqueur with sugar and vanilla, at 20% ABV, originating from Mexico. HTS 2208.70.00 covers its spirituous nature flavored with coffee extracts and sweetened beyond plain rum.

Triple Sec Cointreau

Cointreau Triple Sec is a clear orange peel liqueur from France, distilled from sweet and bitter oranges at 40% ABV. Under HTS 2208.70.00 for its high-proof cordial character with citrus distillates and minimal sugar.

Chambord Raspberry Liqueur

Chambord is a black raspberry liqueur from France infused with cognac, vanilla, and honey at 16.5% ABV. HTS 2208.70.00 applies due to its fruit and cognac spirit base with added aromatics and sweetness.