Cusqueña Singani Bolivia Mosto Verde from Mexico
Cusqueña Singani Mosto Verde uses partially fermented 'green must' from Muscat grapes at 40% ABV, retaining fresh aromatics. HTS 2208.20.10.00 includes singani from grape wine distillation processes meeting Bolivian standards. Rare artisanal style gaining U.S. popularity.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide production method details distinguishing mosto verde from standard singani; verify <0.5% additives
• Common error: undervaluing proof for duty calculation