Cusqueña Singani Bolivia Mosto Verde from China
Cusqueña Singani Mosto Verde uses partially fermented 'green must' from Muscat grapes at 40% ABV, retaining fresh aromatics. HTS 2208.20.10.00 includes singani from grape wine distillation processes meeting Bolivian standards. Rare artisanal style gaining U.S. popularity.
Duty Rate — China → United States
20%
Rate breakdown
9903.05.3112.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of China, as provided for in U.S. note 52 to this subchapter
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Import Tips
• Provide production method details distinguishing mosto verde from standard singani; verify <0.5% additives
• Common error: undervaluing proof for duty calculation