2206.00.90/Jun Kombucha/Japan

Jun Kombucha from Japan

Lightly fermented tea beverage using green tea, honey, and SCOBY culture, with alcohol between 0.5-6% vol, under HTS 2206.00.90 for other fermented beverages. It differs from standard kombucha by its honey base.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Lab certify alcohol content >0.5% to qualify; under 0.5% risks 2202 reclassification and lower duties

• Flavor additions need TTB review—document fermentation process fully

• Package for retail to avoid bulk import scrutiny