Of an alcoholic strength by volume over 14 percent vol
Wine of fresh grapes, including fortified wines; grape must other than that of heading 2009: > Other wine; grape must with fermentation prevented or arrested by the addition of alcohol: > Other: > Of an alcoholic strength by volume over 14 percent vol
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Products classified under HTS 2204.29.81.00
Taylor Fladgate 20 Year Old Tawny Port
This fortified wine from Portugal is made from fermented fresh grapes with added grape spirits, achieving an alcoholic strength over 14% vol but typically around 20% ABV. It falls under HTS 2204.29.81.00 as 'other wine' fortified by alcohol addition, distinct from sparkling or still table wines. The tawny aging process imparts nutty flavors, classifying it as grape must with fermentation arrested by alcohol.
Fonseca BIN 27 Fino Port
Fino-style Port aged briefly in wood, fortified to 19-20% ABV from Touriga Nacional grapes. Under HTS 2204.29.81.00 as other high-strength grape wine with added alcohol. Known for balanced sweetness and spice.
Quinta do Noval 10 Year Old Tawny Port
Single-quinta tawny Port from historic Noval estate, fortified ~20% ABV with oxidative aging. HTS 2204.29.81.00 for high-alcohol other grape wines. Features dried fruit and spice profile.
Offley Boa Vista Port
Classic ruby Port from Douro, fortified over 19% ABV, unfiltered for freshness. Under HTS 2204.29.81.00 as alcohol-arrested grape must exceeding 14% vol. Bold and youthful.
Dalwood Vintage Port 2018
Single-harvest vintage Port fortified to 20% ABV, declaring exceptional year. HTS 2204.29.81.00 for premium fortified wines over 14% vol. Long aging potential.
Marsala Vergine Soleras
Dry Italian Marsala fortified with grape brandy to ~18% ABV, solera-aged. Classifies HTS 2204.29.81.00 as other high-strength grape wine. Traditional Sicilian fortified.
Sandeman Founders Reserve Ruby Port
A ruby-style fortified Port wine from Douro Valley grapes, fortified to approximately 19.5% ABV by adding aguardente (grape brandy). Classified under HTS 2204.29.81.00 for other grape wines with fermentation arrested by alcohol, over 14% vol. Its vibrant fruit flavors distinguish it from aged tawny ports.
Graham's Six Grapes Reserve Port
Rich, fruit-forward Port from premium Douro grapes, fortified to over 19% ABV, mimicking vintage style. HTS 2204.29.81.00 applies to this other wine of fresh grapes with alcohol-arrested fermentation exceeding 14% vol. Ideal for sipping or pairing with chocolate.
Dow's Fine Tawny Port
Blend of tawny Ports from young vines, fortified over 17% ABV, offering caramel and nut notes. HTS 2204.29.81.00 covers this as other grape wine with fermentation prevented by alcohol addition. Perfect entry-level fortified wine.
Cockburn's Special Reserve Port
Vintage character Port fortified to 20% ABV, ruby-colored with intense berry aromas. Classified HTS 2204.29.81.00 for fortified grape wines over 14% vol, fermentation arrested. Aged in oak for complexity.