Saccharin Licorice Drops

Hard candy drops flavored with black licorice, sweetened solely with saccharin and acesulfame potassium. HTS 2106.90.9985 covers this as confectionery using synthetic agents in place of sugar. Popular for low-carb diets and sugar-restricted consumers.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China6.4%+7.5%13.9%
🇲🇽Mexico6.4%6.4%
🇨🇦Canada6.4%6.4%
🇩🇪Germany6.4%6.4%
🇯🇵Japan6.4%6.4%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1704.90.58.00Higher: 27.9% vs 13.9%

If any sugar content detected above trace levels

Sugar candies, even with artificial sweeteners, primarily classify under Chapter 17 sugar confectionery.

2103.90.90Higher: 23.9% vs 13.9%

If containing meat extracts or savory elements

Any preparations with >20% meat/sausage content shift to Chapter 21 mixed sauces per chapter notes.

1905.31.00Higher: 17.5% vs 13.9%

If extruded as sweet snack wafers

Puffed or wafer-style confections with synthetic sweeteners may classify as snack foods in Chapter 19.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Ensure saccharin purity certification as it requires specific FDA monograph compliance

Use retail-ready packaging to distinguish from bulk flavorings that might reclassify

Related Products under HTS 2106.90.99.85

Sugar-Free Peppermint Gum

Chewing gum sweetened with aspartame and saccharin instead of sugar, featuring a refreshing peppermint flavor. Classified under HTS 2106.90.9985 as confectionery gum containing synthetic sweetening agents rather than sugar. It provides long-lasting chew without promoting tooth decay.

Aspartame Chocolate Bar

Milk chocolate-style bar sweetened exclusively with aspartame and saccharin, zero sugar content for diabetic diets. Falls under HTS 2106.90.9985 as sugarless confectionery using synthetic agents instead of sugar. Mimics traditional chocolate texture without carbohydrates.

Sugarless Spearmint Candy

Hard candies with spearmint flavor, using sucralose and saccharin for zero-calorie sweetness. HTS 2106.90.9985 applies to this confectionery replacing sugar entirely with synthetics. Individually wrapped for breath-freshening.

Saccharin Toffee Bites

Bite-sized toffee pieces using saccharin and polydextrose for sugar replacement. HTS 2106.90.9985 covers this pulled confectionery with synthetic sweetening. Buttery flavor without sticky sugar residue.

Stevia Gummy Bears

Fruit-flavored gummy candies sweetened with stevia extract and erythritol instead of sugar. Classified in HTS 2106.90.9985 for synthetic/natural zero-calorie sweetener-based confectionery. Gelatin-based chewy texture for all ages.

Diabetic-Friendly Caramels

Soft caramel chews sweetened with maltitol syrup and aspartame, no sugar added. Under HTS 2106.90.9985 as confectionery using synthetic sweetening agents. Chewy texture maintained without glycemic impact.