Aspartame Chocolate Bar
Milk chocolate-style bar sweetened exclusively with aspartame and saccharin, zero sugar content for diabetic diets. Falls under HTS 2106.90.9985 as sugarless confectionery using synthetic agents instead of sugar. Mimics traditional chocolate texture without carbohydrates.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If containing cocoa and actual sugar substitutes not fully replacing sugar
Chocolate preparations with any sugar component remain in Chapter 18, even with synthetic sweeteners present.
If marketed as syrup-thick candy preparations
Thicker, syrup-based confections may fall under flavored syrup subheadings rather than dry confectionery.
If fruit-based jam-style candy with synthetic sweeteners
Fruit preserves prepared with synthetic sugar substitutes classify under Chapter 20 fruit preparations.
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Import Tips & Compliance
• Include lab analysis certificates proving zero sugar content to support classification claims
• Label phenylalanine content if using aspartame per FDA requirements to avoid consumer warnings issues
• Avoid bulk packaging that might classify as ingredient rather than retail confectionery
Related Products under HTS 2106.90.99.85
Sugar-Free Peppermint Gum
Chewing gum sweetened with aspartame and saccharin instead of sugar, featuring a refreshing peppermint flavor. Classified under HTS 2106.90.9985 as confectionery gum containing synthetic sweetening agents rather than sugar. It provides long-lasting chew without promoting tooth decay.
Sugarless Spearmint Candy
Hard candies with spearmint flavor, using sucralose and saccharin for zero-calorie sweetness. HTS 2106.90.9985 applies to this confectionery replacing sugar entirely with synthetics. Individually wrapped for breath-freshening.
Saccharin Toffee Bites
Bite-sized toffee pieces using saccharin and polydextrose for sugar replacement. HTS 2106.90.9985 covers this pulled confectionery with synthetic sweetening. Buttery flavor without sticky sugar residue.
Saccharin Licorice Drops
Hard candy drops flavored with black licorice, sweetened solely with saccharin and acesulfame potassium. HTS 2106.90.9985 covers this as confectionery using synthetic agents in place of sugar. Popular for low-carb diets and sugar-restricted consumers.
Stevia Gummy Bears
Fruit-flavored gummy candies sweetened with stevia extract and erythritol instead of sugar. Classified in HTS 2106.90.9985 for synthetic/natural zero-calorie sweetener-based confectionery. Gelatin-based chewy texture for all ages.
Diabetic-Friendly Caramels
Soft caramel chews sweetened with maltitol syrup and aspartame, no sugar added. Under HTS 2106.90.9985 as confectionery using synthetic sweetening agents. Chewy texture maintained without glycemic impact.