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Vanilla Milk Nougat Bars

Aerated nougat bars with vanilla flavoring, containing over 10% milk solids and more than 65% sugar calculated on dry basis. Falls under 2106.90.76.00 as a specialized food preparation based on compositional notes.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China8.5%+20.0%28.5%
🇲🇽Mexico8.5%+10.0%18.5%
🇨🇦Canada8.5%+10.0%18.5%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+12.5%12.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1704.90.58.00Higher: 30.4% vs 28.5%

If failing high sugar threshold

Reverts to general sugar confections classification.

1806.90.30Lower: 26% vs 28.5%

If with substantial cocoa and milk powder

Cocoa-milk combinations classified as chocolate preparations.

2106.90.26Lower: 20% vs 28.5%

If lower milk solids content

Subheading based strictly on milk solids percentage bands.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Document production process to distinguish from standard Ch. 17 nougat

• Use independent lab testing for sugar dry weight verification

• Include binding ruling requests for novel compositions