Vermont Maple Cream Syrup from Mexico
Cream-enriched maple syrup blend from Vermont sources with milk solids over 10%, specifically provided for in HTS 2106.90.68.00 under chapter 17 note 9. Offers rich texture for coffee and dessert applications.
Duty Rate — Mexico → United States
20%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Maintain records of milk solids testing from accredited labs for CBP verification
• Check against chapter 21 note exclusions for meat/dairy heavy preparations
• Use ISF filings early due to quota tracking requirements for note 9 entries