Canadian Pancake Syrup Blend from Canada
Blended pancake syrup with Canadian maple and over 10% milk solids, entered pursuant to HTS 2106.90.68.00 and U.S. note 9 chapter 17. Provides creamy consistency for restaurant and retail use.
Duty Rate — Canada → United States
20%
Rate breakdown
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Monitor annual quota usage through CBP for note 9 eligibility throughout season
• Label clearly as blended syrup to distinguish from pure maple under different codes
• Prepare for sugar content declarations per chapter 17 additional notes