Canadian Maple Syrup Blend from Mexico
A blended syrup combining pure Canadian maple syrup with sugar syrup, containing over 10% milk solids for creamer compatibility, classified under HTS 2106.90.68.00 as it meets additional U.S. note 9 to chapter 17 for specific syrup imports. This syrup is used as a pancake topping and meets the quantitative entry provisions.
Duty Rate — Mexico → United States
20%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Verify compliance with additional U.S. note 9 to chapter 17 for entry eligibility and quantitative limits
• Provide lab analysis confirming over 10% milk solids content and syrup blending per note 4 definitions
• Ensure FDA prior notice and labeling for milk allergens to avoid detention at entry