New Zealand Casein Whey Blend
Casein-whey protein blend from New Zealand with required milk solids, classified HTS 2106.90.64.00 under note 10 chapter 4 quota. For nutritional and food manufacturing use.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If predominantly casein content
Casein products primarily classified as proteins in chapter 35, not dairy preparations.
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Import Tips & Compliance
• Differentiate from pure casein (ch35) with blend composition cert
• Nutritional labeling required for food facility registration
• Quota supersedes general dairy rates
Related Products under HTS 2106.90.64.00
Irish Yogurt
Plain or flavored yogurt produced in Ireland, containing over 10 percent milk solids, classified under HTS 2106.90.64.00 as a dairy product described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions. This subheading applies to specific dairy imports from qualifying countries under quota limitations.
New Zealand Milk Protein Concentrate
Milk protein concentrate (MPC) from New Zealand with over 10 percent milk solids, entered under HTS 2106.90.64.00 pursuant to additional U.S. note 10 to chapter 4. This allows limited imports of certain dairy products beyond standard quotas.
EU Cream Cheese Spread
Cream cheese spread from European Union countries containing over 10 percent milk solids, imported under HTS 2106.90.64.00 as described in additional U.S. note 10 to chapter 4. This subheading facilitates quota entry for specific processed dairy products.
Australian Dairy Blend Powder
Dairy blend powder from Australia with over 10 percent milk solids, classified under HTS 2106.90.64.00 pursuant to U.S. note 10 chapter 4 provisions. Used in food manufacturing, this enters under special dairy quota allocations.
Danish Skimmed Milk Powder Derivative
Processed skimmed milk powder derivative from Denmark containing required milk solids, entered under HTS 2106.90.64.00 as per additional U.S. note 10 to chapter 4. This covers specialized dairy products under quota.
Canadian Milk-Based Beverage Premix
Milk-based beverage premix from Canada with over 10 percent milk solids, classified in HTS 2106.90.64.00 under note 10 chapter 4 provisions. Designed for reconstitution into retail beverages.