Australian High-Butterfat Cream Spread from Canada
Creamy spread containing over 45% Australian-sourced butterfat, designed as a butter alternative for baking and spreading. Classified under HTS 2106.90.32.00 pursuant to General Note 15 for qualifying dairy imports from Australia. Offers rich flavor with extended shelf life compared to pure butter.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Provide detailed fat composition breakdown showing >45% butterfat from milk sources; secure Australian Certificate of Origin
• Watch for seasonal TRQ exhaustion under dairy agreements
• Label accurately to avoid reclassification as lower-fat substitute