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2103.90.90.91/Chimichurri Sauce Dry Mix/Japan

Chimichurri Sauce Dry Mix from Japan

Argentine dry blend of parsley, oregano, garlic powder, chili, and salt for reconstituting into steak condiment. Classified HTS 2103.90.90.91 as mixed seasoning preparation, not pure herbs. Prepared form excludes Chapter 9.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
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Import Tips

• Declare as 'dry seasoning mix' with water addition instructions

• Ensure no visible vegetable pieces over homogenized limits if applicable

• Monitor for 2103.90.74 quota if marketed as condiment

Chimichurri Sauce Dry Mix from Japan — Import Duty Rate | HTS 2103.90.90.91