Turkish Kebab Seasoning Mix from Japan
Robust blend of sumac, paprika, cumin, garlic, and oregano for Turkish doner kebabs and skewers. Enters HTS 2103.90.72.00 pursuant to general note 15 for Turkey and additional U.S. note 3 mixed seasoning description. Bulk retail bags.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Turkish origin docs for general note 15; GSP may apply additionally
• Ensure no meat derivatives to avoid Chapter 16 exclusion
• Particle size uniformity for even blending claims