Pure NFC Grapefruit Juice
Not-from-concentrate (NFC) grapefruit juice, fresh-pressed with Brix value not exceeding 20, unfermented, and not made from any juice concentrated beyond 1.5 degrees. This meets HTS 2009.21.20.00 criteria for low-Brix, single-strength citrus juices.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If derived from concentrate with degree ≥1.5, even if diluted back to Brix ≤20
Origin from concentrated juice triggers the 'made from' clause, moving it to concentrated subheadings.
If orange juice content exceeds grapefruit/pomelo
Predominant orange juice mixtures fall under orange juice headings regardless of minor grapefruit addition.
If carbonated or containing added spirit >0.5% vol
Effervescent or low-alcohol versions exceed unfermented juice definitions and enter beverage chapters.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Use tamper-evident packaging and include pasteurization records to demonstrate food safety compliance under FDA import alerts for juices
• Document the entire juice production chain to prove 'not from concentrate' status, as CBP may request concentration history
Related Products under HTS 2009.21.20.00
Fresh Grapefruit Juice
Pure, unfermented grapefruit juice extracted directly from fresh grapefruits, with a Brix value not exceeding 20 and not concentrated or derived from juice concentrated to 1.5 degrees or more. It falls under HTS 2009.21.20.00 as single-strength grapefruit juice meeting the precise concentration criteria outlined in subheading notes for heading 2009.
Single Strength Pomelo Juice
Unfermented pomelo juice, not concentrated and not derived from juice concentrated to 1.5 degrees or more, with Brix ≤20, suitable for direct consumption. Classified under HTS 2009.21.20.00 per chapter notes defining unfermented juices without added spirit.
Chilled Single-Strength Grapefruit Juice
Refrigerated, ready-to-drink grapefruit juice with Brix not exceeding 20, not concentrated and not from juice ≥1.5 degree concentration, unfermented. Classified in HTS 2009.21.20.00 for its compliance with unfermented, low-Brix juice definitions.
Pasteurized Pomelo Juice
Heat-pasteurized pomelo juice for safety, single-strength with Brix ≤20, not from concentrate ≥1.5 degrees. HTS 2009.21.20.00 covers this unfermented juice meeting all subheading criteria.
Organic Pomelo Juice
Certified organic pomelo juice, single-strength with Brix ≤20, not concentrated nor from juice concentrated to 1.5+ degrees, unfermented for retail sale. Falls under HTS 2009.21.20.00 as it adheres to Brix and concentration notes for grapefruit/pomelo juices.
No Sugar Added Grapefruit Juice
Pure grapefruit juice without added sugar, Brix ≤20, single-strength not from concentrated juice ≥1.5 degrees, unfermented. Meets HTS 2009.21.20.00 as unsweetened juice under chapter notes allowing no added sweetening matter.