Pickled Avocado Slices

Thinly sliced avocados pickled in a vinegar-based solution for tangy flavor preservation. This fits HTS 2008.99.10 as other preserved avocados, distinct from citrus mixtures. Popular in Mexican cuisine and salads.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+17.5%17.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2001.90.35Higher: 43.1% vs 17.5%

If in vinegar without other preservatives

Vinegar-preserved vegetables may classify under heading 2001 if not fitting specific fruit subheadings.

2008.11Higher: 141.8% vs 17.5%

If a peanut butter and avocado spread mixture

Mixtures with nuts like peanuts go to 2008.11, excluding pure avocado products.

0711.90Higher: 17.7% vs 17.5%

If temporarily preserved by freezing then thawed

Temporarily preserved frozen fruits classify in Chapter 07 if not permanently preserved.

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Import Tips & Compliance

• Label clearly as 'pickled' with vinegar content to prevent confusion with fresh produce

• Obtain prior notice via FDA's system for acidified foods to expedite entry