Strawberry Pie Filling

Canned strawberries in thickened syrup with pectin, designed for bakery use. Under HTS 2008.80.00.00 as prepared strawberries preserved with added sugar for culinary purposes.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China11.9%+35.0%46.9%
🇲🇽Mexico11.9%+10.0%21.9%
🇨🇦Canada11.9%+10.0%21.9%
🇩🇪Germany11.9%+10.0%21.9%
🇯🇵Japan11.9%+10.0%21.9%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2007.91.40.00Lower: 38.5% vs 46.9%

If obtained by cooking to increase viscosity

Cooked fruit jams may classify under 2007 per chapter note if viscosity-focused.

2106.90.52.00Lower: 17.5% vs 46.9%

If sold as a food preparation compound

Complex bakery fillings with additives may fall under 2106 food preparations.

2008.19Lower: 27.9% vs 46.9%

If primarily strawberries in water, not syrup

Unsweetened preserved strawberries classify under 2008.19.

Not sure which classification is right?

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Import Tips & Compliance

• Specify if for industrial vs retail use; bulk packs may have different documentation

• Ensure no alcohol additives to stay under unfermented juices note

• Label for food safety with lot codes for traceability