Gluten-Free Apricot Snacks
Whole dried apricots packaged as gluten-free snacks, fitting HTS 2008.50.4000 as other apricot items. Certified free of gluten contaminants for dietary needs.
Import Duty Rates by Country of Origin
| Origin Country | MFN Rate | Ch.99 Surcharges | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | 29.8% | +35.0% | 64.8% |
| 🇲🇽Mexico | 29.8% | +10.0% | 39.8% |
| 🇨🇦Canada | 29.8% | +10.0% | 39.8% |
| 🇩🇪Germany | 29.8% | +10.0% | 39.8% |
| 🇯🇵Japan | 29.8% | +10.0% | 39.8% |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If dusted with powdered sugar
Even light sugar dusting qualifies as 'containing added sugar' subheading.
If fortified with vitamins as food prep
Nutrient-added snacks become prepared foods not elsewhere specified.
If semi-dried with retained moisture
Partially dried fruits with higher water content classify as provisionally preserved.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Include third-party gluten test results in documentation
• Use allergen-free facilities certification
• Avoid cross-contamination in shared processing lines
Related Products under HTS 2008.50.40.00
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Whole dried apricots from Turkey, preserved by dehydration without added sugar, classified under HTS 2008.50.4000 as 'other' prepared apricots not elsewhere specified. They retain their natural sweetness and chewy texture, ideal for snacking.
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Dried apricot halves treated with sulfur dioxide as a preservative, falling under HTS 2008.50.4000 as other apricot preparations. This process maintains bright color and extends shelf life without added sweeteners.
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Unsulfured, sun-dried organic apricots from California, categorized in HTS 2008.50.4000 for other apricot preserves. They feature a natural dark color and robust flavor due to air-drying methods.
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