Citron Confit for Pastry from Germany
Citron confit slowly cooked in sugar to soft texture for premium pastry fillings. This specialty preserved citron is under HTS 2008.30.85.00 as other citron.
Duty Rate — Germany → United States
14%
Rate breakdown
9903.05.380%Section 301 (forced labor) — European Union member state (col1 rate ≥ 10 percent): MFN >= 10% → no additional duty
Import Tips
• Use detailed production process description matching 'preserved by sugar' definition
• Include shelf-life testing data for extended customs hold periods
• Verify no artificial preservatives if marketing as natural product