Steam-Pasteurized Brazil Nuts
Shelled Brazil nuts treated with steam pasteurization for microbial reduction, maintaining natural flavor. Falls under HTS 2008.19.10.20 as otherwise prepared Brazil nuts without added sugar or spirit.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If prior to steam treatment, if raw
Pasteurization is a preservation process qualifying for Chapter 20 prepared nuts.
If mixed with other fruits
Mixtures with fruits shift to 'mixtures of fruit/nuts' subheading.
If dried to low moisture like dehydrated
Dried beans/seeds heading if processed more like legumes, but rare for tree nuts.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Provide pasteurization validation reports to FDA to demonstrate safety equivalence to roasting
• Ensure no moisture addition exceeds 'prepared' thresholds to avoid juice-like classifications
• Label as 'pasteurized' accurately to support claims and prevent consumer confusion fines
Related Products under HTS 2008.19.10.20
Roasted Brazil Nuts
Whole Brazil nuts that have been dry-roasted without oil to enhance flavor and crunchiness, packed for retail sale. They fall under HTS 2008.19.10.20 as prepared nuts (otherwise prepared or preserved) specifically classified as Brazil nuts. No added sugar or spirit is present.
Dry Roasted Salted Brazil Nuts
Shelled Brazil nuts roasted and lightly salted for savory snacking, without added sugar. Classified under HTS 2008.19.10.20 as Brazil nuts that are prepared (roasted) but not containing added sugar or spirit.
Blanched Brazil Nuts
Shelled Brazil nuts with skins removed via blanching (brief hot water/steam treatment), ready for further use or snacking. This preparation method places them under HTS 2008.19.10.20 as preserved Brazil nuts without sugar.
Natural Unsalted Brazil Nuts
Shelled, roasted Brazil nuts with no salt or additives, emphasizing natural selenium-rich profile. Classified in HTS 2008.19.10.20 for pure prepared Brazil nuts.
Organic Roasted Brazil Nuts
Certified organic shelled Brazil nuts, roasted to preserve nutritional integrity without chemicals. HTS 2008.19.10.20 applies to these prepared organic Brazil nuts sans sugar.
Chopped Roasted Brazil Nuts
Roasted Brazil nuts chopped into smaller pieces for baking or topping use, without additives. Under HTS 2008.19.10.20 as prepared (chopped/roasted) Brazil nuts.