Organic Strawberry Puree Concentrate from Japan
Concentrated puree made by cooking organic strawberries to reduce water content and enhance thickness, ideal for smoothies and sauces. Classified in 2007.99.60.00 due to cooking process and strawberry composition as a non-homogenized paste. Certified organic with no artificial preservatives.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Provide organic certification and proof of cooking (e.g
• processing logs) to substantiate classification
• Test for Brix value if borderline with juice; ensure >7% dry weight if tomato-related but irrelevant here