Strawberry Rhubarb Jam from Germany
Strawberry rhubarb jam where strawberry dominates, cooked with sugar for balanced tart-sweet flavor. Classified HTS 2007.99.10.00 if strawberry is principal ingredient in jam form. Popular pie filling.
Duty Rate — Germany → United States
12.2%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Lab test for strawberry >50% dry weight to retain 2007.99.10; else general jam
• Declare all fruits; watch EU/US labeling harmony