Smucker's Orange Marmalade from Japan
A classic orange marmalade made by cooking orange peels, pulp, and juice with sugar to create a thick, spreadable preserve with a bittersweet flavor. Classified under HTS 2007.91.40.00 as it is specifically orange marmalade obtained by cooking and containing added sugar.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Verify Brix value and composition to confirm it meets 'obtained by cooking' criteria; provide lab analysis if challenged
• Label jars with ingredient list, net weight, and country of origin per FDA food import regulations
• Avoid misclassification as juice by ensuring it's a cooked preserve, not liquid; common pitfall is insufficient sugar content documentation