Canned Chopped Black Olives from Mexico
Canned black olives that have been chopped or minced and preserved in a saline solution, not green in color. This product falls under HTS 2005.70.60.60 as it consists of non-green olives processed by chopping and canned in brine, excluding vinegar preservation or freezing.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Verify the olives are black/non-green and preserved solely in saline solution without vinegar to avoid reclassification under 2005.70.25
• Provide lab analysis confirming chopped/minced form and net weight details for accurate duty assessment
• Ensure labeling specifies 'chopped olives in brine' to meet FDA food safety and country-of-origin requirements