Canned Kalamata Olives in Brine Bulk

Bulk canned Kalamata olives, dark purple-black in color, stored in saline brine, unpitted, with over 0.3 kg drained weight. These Greek-style olives are preserved without freezing or vinegar for culinary use. Fits HTS 2005.70.50.30 for non-green, canned, large-container olives.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+17.5%17.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2005.70.50Same rate: 17.5%

If in containers holding 0.3 kg or less drained weight

Smaller container sizes for the same unpitted black olives fall under 2005.70.50.10 based on net drained weight.

2005.20.00Higher: 41.4% vs 17.5%

If homogenized for infant food

Finely homogenized olives in retail packs ≤250g for infants qualify under 2005.10 precedence over other 2005 subheadings.

2009.89Lower: 10% vs 17.5%

If pickled in vinegar

Vinegar-preserved olives are excluded and classified under fruit/vegetable juices or other preparations in 2009.

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Import Tips & Compliance

Include origin certificates for varietal identification; test pH and salinity to confirm saline preservation

Avoid containers under 0.3 kg drained weight to prevent reclassification; label clearly as unpitted

Related Products under HTS 2005.70.50.30

Canned Black Olives in Brine Large Can

Large cans of black olives preserved in a saline solution, not pitted, with a drained weight exceeding 0.3 kg per container. These are ripe olives prepared otherwise than by vinegar, not frozen, and canned for extended shelf life. Classified under HTS 2005.70.50.30 due to the container size, non-green color, and unpitted form.

Canned Niçoise Olives in Salt Brine Large

Large cans of unpitted Niçoise olives, black and wrinkled from ripening, preserved in saline solution with drained weight over 0.3 kg. Not green, not frozen, and prepared without acetic acid for Mediterranean dishes. HTS 2005.70.50.30 applies to these canned, non-pitted olives.

Canned Gaeta Olives in Brine Bulk Can

Bulk cans of Gaeta olives, black Italian variety, unpitted in saline brine, exceeding 0.3 kg drained weight. Prepared and canned without vinegar or freezing for antipasti. Matches HTS 2005.70.50.30 for large, non-green, unpitted olives.

Canned Mission Olives Black in Brine

Large canned Mission black olives, unpitted, in saline solution with drained weight >0.3 kg. Ripe, non-green olives preserved without vinegar for commercial use. HTS 2005.70.50.30 covers these exact specifications.

Canned Alfonso Olives in Saline Large

Unpitted Alfonso black olives canned in saline, large format over 0.3 kg drained weight, non-green and vinegar-free. Spanish-style ripe olives for bulk foodservice. Precisely under HTS 2005.70.50.30.

Canned Dry-Cured Black Olives in Brine

Large cans of dry-cured black olives rehydrated in saline, unpitted, >0.3 kg drained, not green or frozen. Preserved for intense flavor without vinegar. HTS 2005.70.50.30 for canned non-pitted.