Lemon Zest Stuffed Green Place Packed Olives
Green olives stuffed with lemon zest or peel, place packed in saline jars under 1 kg drained weight. Classified under HTS 2005.70.16.00 for stuffed green olives in saline, within 2,700 MT quota. Citrus minor addition allowed.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If homogenized fruit for infants
Lemon-dominant homogenized infant food takes precedence via subheading note.
If unstuffed green olives
Plain green olives in saline without stuffing use basic olive subheadings.
If fresh citrus peel
Separate citrus peel shipments classify under fresh fruit, not preserved olive stuffs.
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Import Tips & Compliance
• Citrus oils may require fumigation certs; confirm zest as seasoning per notes
• Quota spillover risks high in peak season
• Label allergens clearly
Related Products under HTS 2005.70.16.00
Pimento Stuffed Green Place Packed Olives
Green olives stuffed with pimento peppers, place packed in saline solution in containers under 1 kg drained weight. These are retail-packed for immediate consumption, classified under HTS 2005.70.16.00 due to being pitted/stuffed green olives in saline, within the quota. Meets subheading criteria for place-packed stuffed olives.
Almond Stuffed Green Place Packed Olives
Green olives stuffed with whole almonds, place packed in saline in small jars under 1 kg drained weight. Classified in HTS 2005.70.16.00 as stuffed green olives in saline solution, place packed for retail within quota. The stuffing qualifies as minor addition per chapter notes.
Garlic Stuffed Green Place Packed Olives
Place packed green olives stuffed with garlic cloves in saline solution, containers ≤1 kg drained weight. Fits HTS 2005.70.16.00 for stuffed green olives in saline, quota-applicable for retail packs. Prepared otherwise than by vinegar, not frozen.
Red Pepper Stuffed Green Place Packed Olives
Green olives stuffed with red pepper paste or strips, place packed in brine within 1 kg drained weight containers. HTS 2005.70.16.00 applies to these quota-limited stuffed green olives in saline for retail sale. Excludes vinegar preservation per heading.
Cheese Stuffed Green Place Packed Olives
Gourmet green olives stuffed with cheese (e.g., feta crumbles), place packed in saline jars under 1 kg drained. Classified HTS 2005.70.16.00 for stuffed green olives in saline solution, within annual quota. Retail-ready preserved vegetable product.
Onion Stuffed Green Place Packed Olives
Green olives filled with pickled onion pieces, place packed in saline in small consumer containers <1 kg drained weight. HTS 2005.70.16.00 for quota-bound stuffed green olives preserved in saline solution. Not vinegar-based or frozen.