Sliced Potatoes in Water
Thinly sliced potatoes cooked and preserved in water within vacuum-sealed pouches for retail sale. Under HTS 2005.20.00 as non-frozen, non-vinegar preserved potatoes prepared by other means. Perfect for home frying or mashing.
Import Duty Rates by Country of Origin
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If stuffed or further processed into pasta-like products
Stuffed potato products resembling dumplings classify under heading 1902 for stuffed pasta.
If potatoes but yellow (solids ≥7%)
Potatoes with high dry matter content classify like tomato juice under heading 2002 per chapter note.
If frozen after slicing
Any frozen state moves to Chapter 7 frozen vegetables.
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Import Tips & Compliance
• Ensure slices are uniformly processed to meet 'prepared' definition; irregular cuts may raise questions
• Comply with country-specific varietal restrictions, e.g
• some potatoes from certain origins need phytosanitary certificates
• For retort pouches, test for seal integrity to pass CBP physical exams
Related Products under HTS 2005.20.00
Canned Diced Potatoes
Potatoes that are peeled, diced, and preserved in water or brine inside metal cans, prepared by cooking and canning without vinegar or acetic acid. This product falls under HTS 2005.20.00 as potatoes prepared or preserved otherwise than by vinegar or acetic acid, not frozen, and not a product of heading 2006. It is commonly used in soups, stews, and casseroles.
Potato Wedges in Brine
Cut potato wedges cooked and packed in a brine solution in glass jars or pouches, preserved without freezing or vinegar. Classified under HTS 2005.20.00 for potatoes prepared otherwise than by vinegar, suitable for quick meals or salads. The preservation method ensures long shelf life without refrigeration.
Whole Canned Potatoes
Small whole new potatoes boiled and sealed in tins with water or light brine, not frozen or vinegar-based. This fits HTS 2005.20.00 as preserved potatoes prepared by heat treatment without acetic acid. Ideal for reheating as a side dish.
Baby New Potatoes in Brine
Small baby potatoes harvested early, cooked whole, and packed in brine for extended shelf life without vinegar. HTS 2005.20.00 covers these as preserved potatoes not by vinegar or freezing. Popular in European-style salads and sides.
Canned Potato Chunks
Irregular chunks of cooked russet potatoes preserved in light brine in easy-open cans. Fits HTS 2005.20.00 for potatoes prepared or preserved otherwise than by vinegar, ideal for camping or emergency food supplies.
Brined Potato Salad Base
Pre-cooked potato pieces in brine, minimally seasoned, packed for retail as a base for homemade salads without mayo. Under HTS 2005.20.00 as simply preserved potatoes, not further mixed. Allows consumers to customize.