Canned Champignon Mushrooms from Germany
Whole or sliced Agaricus bisporus (champignon) mushrooms packed in brine or water, preserved without vinegar or acetic acid. This product falls under HTS 2003.90.80.90 as mushrooms prepared or preserved by methods like canning or heat treatment, not involving vinegar. It is typically used in cooking or as a ready-to-eat ingredient.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Verify country of origin labeling as some mushrooms may face anti-dumping duties from specific producers like China
• Ensure documentation confirms preservation method excludes vinegar to avoid reclassification under 2003.10
• Check for proper FDA prior notice and facility registration for low-acid canned foods