Sliced Canned Champignon Mushrooms
Sliced champignon mushrooms (Agaricus bisporus) in 170g canned format, preserved otherwise than by vinegar. This retail product matches HTS 2003.10.0131 criteria perfectly. Used in soups, sauces, and hors d'oeuvres.
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Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
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Import Tips & Compliance
• Retain lab tests showing no acetic acid to defend against CBP audits
• For EU imports, align with Codex standards for metal packaging integrity
Related Products under HTS 2003.10.01.31
Sliced White Button Mushrooms
Sliced white button mushrooms (Agaricus bisporus) packed in a tin container holding 170g, prepared by cleaning, slicing, and preserving in brine without vinegar. This product falls under HTS 2003.10.0131 as it consists of sliced mushrooms of the genus Agaricus in containers not exceeding 255g. It is a ready-to-use ingredient for salads, pizzas, or stir-fries.
Sliced Cremini Mushrooms
Sliced cremini mushrooms (Agaricus bisporus, brown variety) in a 227g glass jar, preserved in water and salt without acetic acid. Classified under HTS 2003.10.0131 due to slicing, Agaricus genus, and small container size. Commonly used in Italian dishes or as a pizza topping.
Sliced Agaricus Bispoprus Mushrooms in Brine
Uniformly sliced Agaricus bisporus mushrooms in 150g tin, preserved in salt brine without vinegar. HTS 2003.10.0131 applies for sliced genus Agaricus in small retail packs. Ideal for antipasti or quick meals.
Sliced Brown Agaricus Mushrooms
Sliced brown Agaricus mushrooms in 227g jar, brined for preservation without acetic acid. Falls under HTS 2003.10.0131 for sliced Agaricus ≤255g. Versatile for gourmet cooking.
Sliced Portobello Mushrooms
Thick-sliced portobello mushrooms (mature Agaricus bisporus) in 200g pouches, preserved by heat treatment in brine. This fits HTS 2003.10.0131 for sliced Agaricus in ≤255g retail containers. Popular for grilling or vegan burgers.