2001.90.45.00/Pickled Mango Slices/Japan

Pickled Mango Slices from Japan

Thin slices of ripe mangoes preserved in vinegar or acetic acid, often spiced with chili and garlic for a tangy flavor. Classified under HTS 2001.90.45.00 as mangoes prepared or preserved by vinegar or acetic acid, distinct from vinegar-pickled vegetables in other subheadings.

Duty Rate — Japan → United States

0%

Rate breakdown

9903.03.030%Articles the product of any country, as provided for in subdivision (aa)(ii) of U.S. note 2 to this subchapter
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Import Tips

• Verify acetic acid content meets preservation standards; provide lab analysis if requested by customs

• Label products clearly as 'pickled mangoes' with ingredient list to avoid misclassification as general fruit preserves