Pickled Okra Pods from Germany
Whole okra pods preserved in vinegar brine, often with dill, a Southern US delicacy. Classified in HTS 2001.90.38.00 as okra (Abelmoschus esculentus) is an other vegetable pickled with vinegar or acetic acid.
Duty Rate — Germany → United States
19.6%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• APHIS inspection common for okra due to potential for pink bollworm contamination
• Slimy texture from okra requires specific vinegar strength documentation
• Not to be confused with gumbo file (spice, heading 0910)