Pickled Okra Pods from Canada
Whole okra pods preserved in vinegar brine, often with dill, a Southern US delicacy. Classified in HTS 2001.90.38.00 as okra (Abelmoschus esculentus) is an other vegetable pickled with vinegar or acetic acid.
Duty Rate — Canada → United States
19.6%
Rate breakdown
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• APHIS inspection common for okra due to potential for pink bollworm contamination
• Slimy texture from okra requires specific vinegar strength documentation
• Not to be confused with gumbo file (spice, heading 0910)