Pickled Okra Pods from Canada

Whole okra pods preserved in vinegar brine, often with dill, a Southern US delicacy. Classified in HTS 2001.90.38.00 as okra (Abelmoschus esculentus) is an other vegetable pickled with vinegar or acetic acid.

Duty Rate — Canada → United States

19.6%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Import Tips

APHIS inspection common for okra due to potential for pink bollworm contamination

Slimy texture from okra requires specific vinegar strength documentation

Not to be confused with gumbo file (spice, heading 0910)