Capers in Vinegar Brine from Mexico
Capers, the pickled flower buds of the Capparis spinosa plant, preserved in a vinegar or acetic acid solution, not in vinegar typical of Malta. This product falls under HTS 2001.90.20.00 as 'other' capers preserved by vinegar or acetic acid, distinct from Malta-type capers.
Duty Rate — Mexico → United States
18%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Verify the capers are not 'of the Malta type' to avoid reclassification; provide lab analysis confirming preservation method is vinegar/acetic acid
• Ensure labeling includes country of origin and ingredient list to meet FDA food import standards