Capers in Vinegar Brine from Mexico
Capers, the pickled flower buds of the Capparis spinosa plant, preserved in a vinegar or acetic acid solution, not in vinegar typical of Malta. This product falls under HTS 2001.90.20.00 as 'other' capers preserved by vinegar or acetic acid, distinct from Malta-type capers.
Duty Rate — Mexico → United States
18%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Verify the capers are not 'of the Malta type' to avoid reclassification; provide lab analysis confirming preservation method is vinegar/acetic acid
• Ensure labeling includes country of origin and ingredient list to meet FDA food import standards