Éclairs from Canada
Choux pastry shells filled with cream and topped with chocolate icing, baked. As cream-filled pastries, they fit HTS 1905.90.10.50 for sweet baked products with confectionery.
Duty Rate — Canada → United States
0%
Rate breakdown
9903.03.040%Articles the product of any country, as provided for in subdivision (aa)(iii) of U.S. note 2 to this subchapter
Import Tips
• Detail filling composition; cream puffs may border 1905.90 other if not pastry-dominant
• Refrigerated shipments need temperature logs for quality/compliance
• Avoid high cocoa claims to stay out of 1806 exclusion