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Frozen Fruit Tarts

Individual frozen fruit tarts with custard base and fresh fruit topping, pre-baked. Classified in HTS 1905.90.10.49 as other frozen pastry, cakes, and bakers' wares containing fruit.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+25.0%25%
🇲🇽MexicoFree—Free
🇨🇦CanadaFree—Free
🇩🇪GermanyFree—Free
🇯🇵JapanFree—Free

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1905.90.90Lower: 12% vs 25%

If thawed or fresh baked

Fresh fruit tarts without freezing classify under non-frozen bakery products.

2007.99.70Higher: 38.9% vs 25%

If fruit jams/preserves primary component

Tarts dominated by preserved fruit fillings shift to Chapter 20 fruit preparations.

1806.90.90Higher: 26% vs 25%

If chocolate-coated or high cocoa

Chapter Note excludes >6% cocoa products from 1905, moving to chocolate preparations.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Document fruit content precisely; over 50% fruit may risk reclassification as fruit preparation

• Comply with country-of-origin marking on individual units for consumer traceability

• Test for allergen labeling compliance, especially nuts or gluten in bakery products