Frozen Danish Pastries

Frozen fruit-filled or plain Danish pastries, pre-baked and ready for thawing and serving. These fall under HTS 1905.90.10.49 as other frozen pastry and similar baked products, distinct from fresh or non-baked items.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+25.0%25%
🇲🇽MexicoFreeFree
🇨🇦CanadaFreeFree
🇩🇪GermanyFreeFree
🇯🇵JapanFreeFree

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1905.90.90Lower: 12% vs 25%

If shipped unfrozen

Unfrozen Danish pastries are classified under non-frozen bakers' wares in the same heading but different subheading.

2008.19Higher: 27.9% vs 25%

If primarily fruit filling by weight

Products where fruit preparation dominates may classify as preserved fruits rather than baked goods.

1905.32.00Lower: 17.5% vs 25%

If containing chocolate and qualifying as sweet wafers/pastries

Chocolate-included sweet varieties may fall under specific sweet bakery provisions.

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Import Tips & Compliance

Label clearly as 'frozen pre-baked pastry' with production date and storage temperature requirements for FDA compliance

Avoid common pitfall of shipping thawed products; ensure continuous frozen chain to maintain 1905 frozen status

Declare exact fruit or nut percentages if over minor amounts to prevent shift to preserved fruit headings