Kellogg's Corn Flakes

Kellogg's Corn Flakes are prepared by the swelling or roasting of corn, a cereal product, resulting in crispy flakes ready for consumption with milk. This product falls under HTS 1904.90.01 as it is a classic example of roasted cereal flakes, beyond simple processing in chapters 10 or 11. It is not put up for retail sale in single servings.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
๐Ÿ‡จ๐Ÿ‡ณChina14%+17.5%31.5%
๐Ÿ‡ฒ๐Ÿ‡ฝMexico14%+10.0%24%
๐Ÿ‡จ๐Ÿ‡ฆCanada14%+10.0%24%
๐Ÿ‡ฉ๐Ÿ‡ชGermany14%+10.0%24%
๐Ÿ‡ฏ๐Ÿ‡ตJapan14%+10.0%24%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1904.10.00Lower: 18.6% vs 31.5%

If put up in single servings for retail sale

Retail-packed portions like individual cereal bowls fall under 1904.10, distinguishing consumer-ready units from bulk.

1103.13.00Higher: 35% vs 31.5%

If merely flaked without pre-cooking or roasting

Unprepared corn flakes remain Chapter 11 worked grains, lacking the 'otherwise prepared' extent required for 1904.

1905.31.00Lower: 17.5% vs 31.5%

If mixed with significant dairy or fruit components

Becoming a sweet bakery product with added ingredients shifts to Chapter 19 heading 1905 for composite preparations.

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Import Tips & Compliance

โ€ข Verify processing method documentation to confirm swelling/roasting beyond Chapter 11 levels, avoiding misclassification as raw cereal products

โ€ข Provide lab analysis showing no flour, groats, or meal content to qualify under heading 1904