Spaghetti Pasta from Germany
Long, thin strands of durum wheat semolina pasta, typically dried and not stuffed or cooked prior to packaging. It falls under HTS 1902.30.00 as 'other pasta' since it is a basic unprepared pasta shape beyond simple grain processing from Chapter 11.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Verify durum semolina content exceeds 50% for proper classification; include certificates of origin for preferential duty rates
• Avoid mislabeling as 'stuffed' which shifts to other subheadings