Canned Gnocchi in Pesto Sauce

Potato-based gnocchi dumplings canned in basil pesto sauce. As prepared pasta under Chapter 19, it fits HTS 1902.30.00.20 for canned formats otherwise processed. Gnocchi qualifies despite potato origin due to pasta processing.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China6.4%+35.0%41.4%
🇲🇽Mexico6.4%+10.0%16.4%
🇨🇦Canada6.4%+10.0%16.4%
🇩🇪Germany6.4%+10.0%16.4%
🇯🇵Japan6.4%+10.0%16.4%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1105.10.00Lower: 35% vs 41.4%

If potato flour or meal, not formed into pasta

Unprocessed potato components stay in Chapter 11; forming into gnocchi activates 1902.

2005.80.00Lower: 40.6% vs 41.4%

If predominantly pesto sauce with gnocchi pieces

Sauce preparations with minor pasta shift to Chapter 20.

1903.00Lower: 10% vs 41.4%

If extruded pasta shapes pre-canning

Tapioca or similar base changes heading if not wheat pasta.

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Import Tips & Compliance

Document gnocchi formation process to distinguish from potato flour (1105.10)

Pesto nuts/oil may require additional agricultural clearances