Rigatoni Macaroni
Large, ridged tube pasta from durum semolina, uncooked and unstuffed, suited for baked dishes. This non-EU product fits HTS 1902.19.20.90 as exclusively pasta without further preparation. Its robust shape holds thick sauces effectively.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If for short hollow pasta shapes
Specific subheadings exist for macaroni-type short cuts within uncooked pasta.
If durum wheat flour unpacked
Bulk wheat flour before pasta forming is classified in Chapter 11 as unmilled cereals.
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Import Tips & Compliance
• Confirm no vegetable powders or meals added, per Chapter 19 notes excluding certain flours
• Use proper ISF filing for pasta shipments to avoid delays
• Beware of reclassification if packaged with recipe cards suggesting preparation
Related Products under HTS 1902.19.20.90
Spaghetti No. 5
A classic long, thin strand uncooked pasta made exclusively from durum wheat semolina, ideal for Italian dishes like aglio e olio. It falls under HTS 1902.19.20.90 as uncooked pasta not stuffed or otherwise prepared, produced outside the EU. This classification applies to simple dry pasta without additives or fillings.
Pennette Rigate
Short, ridged tube-shaped uncooked pasta from durum semolina, perfect for creamy sauces or pasta salads. Classified under HTS 1902.19.20.90 for non-EU uncooked, unstuffed pasta. The ridges help sauce adhere, but no additional preparation beyond drying qualifies it here.
Fusilli Lunghi
Long, spiral-shaped uncooked pasta made solely from durum wheat semolina, great for hearty meat sauces. HTS 1902.19.20.90 covers this non-EU, uncooked, unstuffed pasta product. No cooking, stuffing, or flavorings are involved in its production.
Tagliatelle Nest
Flat, ribbon-like uncooked pasta nests made from durum semolina, traditional for bolognese. HTS 1902.19.20.90 applies to this non-EU, simple dry pasta not stuffed or cooked. Nest packaging is for convenience but doesn't alter classification.
Orecchiette Pasta
Small ear-shaped uncooked pasta from durum semolina, hand-formed style, non-EU origin. Fits HTS 1902.19.20.90 as unstuffed, uncooked pasta exclusively. Popular in Southern Italian cuisine with broccoli.
Farfalle Bow-Tie Pasta
Butterfly or bow-tie shaped uncooked durum semolina pasta, non-EU made, unstuffed. HTS 1902.19.20.90 for this simple dry pasta product. Versatile for cold pasta salads or butter sauces.