German Spätzle Pasta from Mexico
Uncooked dried spätzle noodles made exclusively from wheat flour and semolina in Germany, an EU producer. Falls under HTS 1902.19.20.30 as other uncooked pasta from the EU, not stuffed or prepared beyond basic forming. Traditional shape but remains uncooked dry pasta.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Obtain EU export certificate specifying pasta type and origin for CBP verification
• Ensure product is fully dried (under 12.5% moisture) to avoid 'prepared' misclassification
• Declare accurate HTS at entry; corrections can lead to penalties