Muffin Baking Mix with Nonfat Dry Milk

Pre-packaged muffin mix with flour, nonfat dry milk solids (qualifying under U.S. note 10), baking powder, and dried fruits for home bakery use. Classified in HTS 1901.20.4500 as a preparation for heading 1905 bakers' wares with controlled dairy content. Excludes cocoa beyond permitted limits.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China10%+17.5%27.5%
🇲🇽Mexico10%+10.0%20%
🇨🇦Canada10%+10.0%20%
🇩🇪Germany10%+10.0%20%
🇯🇵Japan10%+10.0%20%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1904.90.01Higher: 31.5% vs 27.5%

If processed beyond chapter 11 flours

May shift if 'otherwise prepared' to extent qualifying for heading 1904 prepared foods.

2106.90.36.00Lower: 17.5% vs 27.5%

If for retail sale as flavored powder

Retail-oriented preparations not tied to baking classified as other food supplements.

1905.90.10Lower: 25% vs 27.5%

If imported as pre-baked muffin dough

Partially baked or ready-to-finish doughs enter under completed bakers' wares.

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Import Tips & Compliance

Conduct lab analysis to confirm milk solids content meets chapter 4 note definitions for quota entry

Include commercial invoice specifying 'entered pursuant to U.S. note 10' to facilitate processing

Avoid pitfall of over-declaring dairy to skirt quotas, as audits can impose penalties

Related Products under HTS 1901.20.45.00

Cake Flour Mix with Skim Milk Powder

Versatile cake mix containing cake flour, skim milk powder solids (U.S. note 10 eligible), and emulsifiers for bakery cakes of heading 1905. HTS 1901.20.4500 covers this dairy-inclusive dough preparation without significant cocoa.

Pancake Mix with Milk Powder

A dry mix for preparing pancakes, containing flour, sugar, leavening agents, and milk solids from cows' milk described in additional U.S. note 10 to chapter 4. This product qualifies for HTS 1901.20.4500 as a mix for bakers' wares of heading 1905, incorporating dairy components within the specified quota provisions. It does not contain cocoa exceeding the allowed threshold.

Waffle Mix Enriched with Buttermilk Powder

Dry waffle batter mix featuring wheat flour, buttermilk powder (cows' milk solids per U.S. note 10), and flavorings for bakery preparation. Falls under HTS 1901.20.4500 due to its role as a dough mix for heading 1905 wares with quota-eligible dairy. Cocoa content is negligible.

Cookie Dough Mix with Whole Milk Solids

Flour-based cookie mix incorporating whole milk powder solids compliant with additional U.S. note 10, plus sugars and vanilla. HTS 1901.20.4500 applies for mixes intended for heading 1905 bakery products with dairy quota provisions. Cocoa-free formulation.

Brownie Mix with Milk Protein Concentrate

Dry brownie preparation mix with wheat flour and milk protein concentrate (cows' milk solids per U.S. note 10 quota), chocolate flavor without exceeding cocoa limits. Fits HTS 1901.20.4500 as a bakers' ware mix of heading 1905 with dairy provisions.

Bread Improver Mix with Dairy Solids

Professional bread dough improver with flour, yeast, and cows' milk solids under U.S. note 10, designed for heading 1905 breads. Classifies to HTS 1901.20.4500 for quota dairy mixes not elsewhere specified.