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Reese's Peanut Butter Cups

Iconic chocolate cups filled with creamy peanut butter, classified under HTS 1806.90.90.11 due to their cocoa content and significant peanut products as a key ingredient in the filling. This subheading specifically covers confectionery with peanuts or peanut derivatives.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China6%+20.0%26%
🇲🇽Mexico6%+10.0%16%
🇨🇦Canada6%+10.0%16%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+12.5%12.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1704.90.58.00Higher: 30.4% vs 26%

If peanut brittle without cocoa

Sugar confectionery lacking cocoa falls under Chapter 17 headings for non-cocoa peanut candies.

1806.90.90.90Same rate: 26%

If no peanuts but other nuts like almonds

Confectionery with alternative nuts but still containing cocoa uses the general 'other' subheading.

2008.11Higher: 144.3% vs 26%

If processed solely as peanut products without chocolate coating

Peanuts prepared or preserved without cocoa addition classify under Chapter 20 for fruit/nut preparations.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Verify peanut content declaration and allergen labeling per FDA requirements to avoid customs holds

• Obtain certificates of origin if sourcing from countries with cocoa quotas to ensure eligibility

• Test for butterfat levels as high-fat products may shift to different subheadings under Chapter 18