Other

Chocolate and other food preparations containing cocoa: > Other: > Other: > Other: > Other: > Articles containing over 10 percent by dry weight of sugar described in additional U.S. note 3 to chapter 17: > Other

Duty Rate (from China)

23.5%
MFN Base Rate6%

Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)

Total Effective Rate23.5%

Products classified under HTS 1806.90.59.00

Cocoa Glazed Pretzels

Crunchy pretzels coated in a sweet cocoa glaze made with chocolate and over 10% sugar by dry weight. Classified under HTS 1806.90.59.00 as a food preparation containing cocoa that doesn't fit specific subheadings for chocolate bars, blocks, or retail candies. The high sugar content aligns with additional U.S. note 3 to chapter 17.

Chocolate Covered Nuts

Whole nuts enrobed in milk chocolate with added sugar exceeding 10% by dry weight. Falls under HTS 1806.90.59.00 as other cocoa-containing food preparations beyond standard chocolate forms. Not qualifying as retail candy or specific articles.

Cocoa Fudge Bites

Soft fudge pieces flavored with cocoa powder and high sugar content over 10% dry weight. Classified in HTS 1806.90.59.00 for other sugar-containing cocoa preparations not matching bars or specific confections. Distinct from pure chocolate products.

Cocoa Rice Krispie Treats

Marshmallow rice cereal squares mixed with cocoa and sugar over 10% by dry weight. HTS 1806.90.59.00 covers this as other cocoa food preparation not fitting bakery or specific chocolate categories. Cereal base with cocoa distinguishes it.

Mexican Hot Chocolate Mix

Powdered mix of cocoa, sugar (>10% dry weight), cinnamon, and chili for hot drinks. Classed under HTS 1806.90.59.00 as other cocoa preparations; exempt from quantitative limits per US note for Mexican products. Spiced blend differentiates from plain cocoa powder.

Cocoa Energy Bites

No-bake balls of oats, nuts, dates, and cocoa powder with sugar over 10% dry weight. HTS 1806.90.59.00 for miscellaneous cocoa-containing foods not bakery or confection specific. Health food format with cocoa qualifies here.

Cocoa Marshmallow Fluff

Whipped marshmallow spread flavored with cocoa and exceeding 10% sugar dry weight. Falls in HTS 1806.90.59.00 as other cocoa food prep; not standard chocolate or pure sugar confection. Spreadable form distinguishes classification.

Cocoa Popcorn Clusters

Popped corn bound with cocoa-sugar syrup over 10% dry weight. HTS 1806.90.59.00 captures this cocoa snack prep not fitting popcorn or specific candy subheadings. Clustered form with cocoa qualifies.

Cocoa Licorice Twists

Twisted licorice candy infused with cocoa flavor and sugar >10% dry weight. Classified HTS 1806.90.59.00 for other cocoa sugar articles beyond chocolate forms. Licorice base with cocoa addition.

Cocoa Toffee Brittle

Hard candy brittle made with butter, sugar >10% dry weight, and cocoa powder. HTS 1806.90.59.00 as other cocoa-containing confections not specific forms. Brittle texture with cocoa.

Cocoa Nougat Bars

Chewy nougat with cocoa, honey, nuts, and sugar exceeding 10% dry weight. Under HTS 1806.90.59.00 for miscellaneous cocoa preps; not chocolate bar or retail specific. Multi-ingredient nougat form.

Cocoa Jelly Candies

Gummy jelly candies flavored with cocoa and high sugar content >10% dry weight. HTS 1806.90.59.00 covers cocoa-added jellies as other preparations. Gelatin base with cocoa.

Cocoa Caramel Chews

Soft caramel candies with cocoa infusion and sugar over 10% by dry weight. Classified in HTS 1806.90.59.00 as other cocoa sugar articles. Caramel process with cocoa.

Cocoa Marshmallow Crisps

Thin crisped marshmallows coated in cocoa sugar exceeding 10% dry weight. HTS 1806.90.59.00 for unique cocoa snack preps. Crisped dehydrated form.

Cocoa Sugar Sticks

Compressed sugar sticks flavored with cocoa powder, over 10% sugar dry weight. Falls under HTS 1806.90.59.00 as other cocoa preparations for sugar articles. Stick form for stirring.