1806.90.39.00/Caramel Cocoa Blended Syrup/Germany

Caramel Cocoa Blended Syrup from Germany

Syrup blending caramelized sugar, cocoa liquor, and corn syrup for salted caramel chocolate toppings. Fits HTS 1806.90.39.00 as other blended syrups with cocoa, not qualifying as pure chocolate syrup.

Duty Rate — Germany → United States

16%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Calculate with your customs valueVerify classification with AI

Import Tips

• Test for butterfat to confirm avoidance of 1806.20 quota subheadings

• Declare caramelization process in manufacturing docs

• Avoid 'chocolate syrup' labeling to stay in 'other' category

Caramel Cocoa Blended Syrup from Germany — Import Duty Rate | HTS 1806.90.39.00