Chocolate Milk Powder for Baking
Spray-dried powder blending cocoa, milk solids, and butterfat for use in bakery mixes and ice cream bases, not for direct retail candy consumption. Fits HTS 1806.90.30.00 for cocoa-containing preparations with milk fats.
Import Duty Rates by Country of Origin
| Origin Country | MFN Rate | Ch.99 Surcharges | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | 6% | +17.5% | 23.5% |
| 🇲🇽Mexico | 6% | +10.0% | 16% |
| 🇨🇦Canada | 6% | +10.0% | 16% |
| 🇩🇪Germany | 6% | +10.0% | 16% |
| 🇯🇵Japan | 6% | +10.0% | 16% |
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If low butterfat crumb under quota
Powdered low-fat chocolate crumb enters quota-limited subheadings.
If predominantly milk-based powder
If milk solids dominate over cocoa, classifies as flavored milk preparations.
If incorporated in flour preparations
Pre-mixed into baking flours shifts to Chapter 19.
Not sure which classification is right?
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Import Tips & Compliance
• Submit milk solids content (kg cmsc) documentation matching statistical note definitions
• Avoid retail packaging to prevent reclassification; use industrial bulk bags
• Comply with USDA dairy import licenses if applicable for milk component
Related Products under HTS 1806.90.30.00
Chocolate Covered Pretzels Bulk Pack
Bulk-packed pretzels coated in milk chocolate containing butterfat and milk solids, intended for food service or manufacturing use rather than retail candy sales. This product falls under HTS 1806.90.30.00 as a chocolate food preparation with milk solids, explicitly excluding retail confectionery articles.
Milk Chocolate Coating Wafers Industrial
Large slabs of milk chocolate containing butterfat and milk solids, designed for melting and enrobing in confectionery production lines. Classified under HTS 1806.90.30.00 as non-retail food preparations with cocoa and milk components.
Cocoa Butter Milk Solid Blend
Emulsified blend of cocoa butter, milk fats, and solids for chocolate manufacturing, supplied in bulk for industrial compounding. Under HTS 1806.90.30.00 as other milk-containing cocoa preparations excluding retail confections.
Chocolate Ice Cream Mix Base
Dry powder base with cocoa powder, milk solids, and butterfat for commercial ice cream production, not packaged for retail candy. HTS 1806.90.30.00 covers such non-confectionery cocoa food preps.
Bulk Chocolate Ganache Filling
Ready-to-use ganache of milk chocolate, cream solids, and butterfat for pastry filling in commercial bakeries, excluding retail sale as candy. Classed in HTS 1806.90.30.00 for milk-solid cocoa preparations.
Milk Chocolate Compound for Molding
Vegetable fat-based milk chocolate compound with cocoa and milk solids for industrial molding machines, not retail confectionery. HTS 1806.90.30.00 for other cocoa preps containing milk.