Chocolate Milk Powder for Baking from Japan
Spray-dried powder blending cocoa, milk solids, and butterfat for use in bakery mixes and ice cream bases, not for direct retail candy consumption. Fits HTS 1806.90.30.00 for cocoa-containing preparations with milk fats.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Submit milk solids content (kg cmsc) documentation matching statistical note definitions
• Avoid retail packaging to prevent reclassification; use industrial bulk bags
• Comply with USDA dairy import licenses if applicable for milk component